Wildspirit Distilling Co
Bloody Merry Gin
Style –
Product Description
Description
Free your taste buds with this delightfully unusual Bloody Merry Gin.
Using a whizzy vapour infusion method, we have distilled the subtle flavours of fresh celery, cherry tomato, and Tasmanian pepperberry to craft a gin that is bright and light, revealing a delicate garden fresh aroma.
Best served with fresh celery leaves, a cherry tomato or two, and tonic water. Or enjoy as a humble Gin &Tonic with a slice of lemon.
Share with your best – and most wild-spirited – friends.
***available by the bottle on request***
ABOUT THE Brand
Brand
Wildspirit Distilling Co
Brookvale - Sydney - NSW
WILDSPIRIT IS DEVOTED TO REFRESHING LIBATIONS THAT PROVOKE THE TASTE BUDS AND PROPEL FORWARD THE CRAFT OF GIN.
Wildspirit was founded in 2019 by our distiller, James, who has a long lasting passion for craft gin. He belongs to a family that has a long history and connection with hospitality, including pubs, hotels, bars and more recently, Dad & Dave's Brewing.
James started making his own gin infusions a few years ago. In 2019 he left behind a career in technology to pursue full-time his dream of creating gin that the average person can taste – even through tonic!
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Delivery Charges
Cases - $5 each; minimum $10, free on 6+
Kegs - $20 each; free on 2+
Free for local accounts on orders over $250 ex GST
Kegs - $20 each; free on 2+
Free for local accounts on orders over $250 ex GST
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